Flour Premix

Includes a blend of essential vitamins and minerals.

Comprehensive Fortification

Ensures uniform distribution of nutrients throughout the flour.

Consistency

Compatible with existing flour milling processes.

Ease of Use

Aids in preventing nutritional deficiencies and promoting overall health.

Health Benefits

Our flour premixes are developed to fortify various types of flour, including wheat, maize, and millet, with essential micronutrients. These premixes ensure that the flour used in making bread, chapati, pasta, and other products is enriched with vitamins and minerals necessary for a balanced diet.